This month we’ve hand-picked a selection that is sure to tantalize your tastebuds! Join us for our monthly complimentary wine tasting Friday, October 2 from 5pm to 7pm and get ready to be WOWED!

Avivé – Sparkling Peach Wine
France
Natural peach flavored wine is fresh and crisp, with a splash of sweetness. Perfect as an aperitif or alongside casual fare.

Avivé – Sparkling Pink Grapefruit Wine
France
Produced in Salon de Provence, in the heart of the orchard and of the Provençal vineyard.

Tangent – Sauvignon Blanc
California
Bright and racy, yet silky and light, with flavors of green apple, lime, grapefruit, lemon zest, and a bit of minerality to boot. Its crisp acidity makes it a natural with seafood, and most definitely with oysters.

Kilda – Chardonnay
Australia
Light-bodied but with a creamy, smooth mouthfeel. Bright melon, banana, almond and toffee notes. Very easy to drink and versatile — pair this with anything from fish to chicken to pasta to salads.

Ghostrider – Red Blend
California
Dark ruby color with aromas of raspberries and ripe plum. Blackberry flavors and hints of spice show on the palate. This red blend, full of artful fruit, has an exotic mouth-feel and a lingering finish with hints of toasted oak.

Tortoise Creek – Cabernet Sauvignon
California
Loaded with aromas and flavors of red and black cherries supported by vanilla and cedar nuances. It is beautifully balanced with both fruit and tannins. An ideal pairing with grilled meats, sausages or stews.

Vinaceous – Voodoo Moon Malbec
Australia
Dark, deep purple in color and has a brooding and perfumed bouquet. The palate is rich, layered and textured – really fills the mouth with its immense power and weight, but retains its finesse with long, soft integrated tannins.

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