Our Menu
Sandwiches
Chicken Salad
$10.00
Choice of cherry almond or original | Croissant, chicken salad, bed of fresh arugula, and heirloom tomatoes.
Caprese
$10.00
Local focaccia, Roma tomatoes, fresh mozzarella, house basil pesto, balsamic glaze, arugula.
Turkey Apple Brie
$11.00
Local focaccia, roasted turkey, brie, arugula, granny smith apples, cranberry jam, garlic mayo.
Smoked Brisket
$11.00
Local focaccia, smoked brisket, crispy onions, house pickles, cheddar, arugula, BBQ sauce, garlic mayo.
Salads & Bowls
Add Chicken or Brisket +$4.00
Kelsick Market Salad
$10.00
Arugula, granny smith apples, candied pecans, feta, heirloom tomatoes, orange sherry vinaigrette.
Mighty Mediterranean Bowl
$14.00
Brown rice & quinoa, grilled chicken, tomato, cucumber, Kalamatas, pickled red onion, crispy chickpeas, crumbled feta, lemon-dill vinaigrette.
Caprese Salad
$10.00
Aruglua, mozzerella, tomato, pesto, balsamic glaze and EVOO.
Drinks
Coke Bottle - Cane Sugar
$2.99
Sprecher Root Beer
$2.99
Sprite Bottle - Cane Sugar
$2.99
Artisan Water Bottle
$1.99
Va Product!
Sprecher Cream Soda
$2.99
Cheerwine Glass Bottle
$2.99
Route 11 Chips
Local VA Product!
Bag of Chips
$2.79
Charcuterie
Charcuterie Board
$25.00
Chef's Choice - 3 cheeses, two meats plus all accoutrements (no substitutions) serves 3-4 ppl.
Current frozen entrees are freshly prepared in-house each week.
Menu
Chicken & Wild Rice Casserole
Chicken Cordon Bleu
Chicken Pot Pie
Greek Turkey Burgers
Lasagna: Classic, Vegetarian, Spinach & Sausage
Meatloaf
Meatballs
Mustard Cream Pork Chop
Hickory Mashed Sweet Potatoes
Mushroom Quinoa Burgers
Salmon Cakes
Seafood Cakes
Shepherds Pie
Smoked Pork BBQ
Turkey Tetrazzini
Smoked Salmon
Chicken, Grass-fed Ground Beef & Steaks
Virginia Lamb, Sausages & Bacon
Spinach - Artichoke Dip
Peas with Shallot Butter - Brussels with Herb Butter
Asparagus with Parm and Tomato Butter
Mushroom Quinoa Burgers
Mac & Cheese
Smashed Potato Casserole
Fruit Cobbler
Breads - Soups - Made in House Biscuits
Crab Cakes
Shrimp & Grits
V - Vegetarian
Platters
International Charcuterie Board
$60.00/+
Small Tray (feeds 10 people) $60.00 | Medium Tray (feeds 20 people) $120.00 | Large Tray (feeds 30 people) $180.00 • Cured meat, cheese, jam, seasonal accompaniments, dried fruits, crackers.
Seasonal Fruit Platter - Honey Lemon Whipped Cream (V)
$45.00/+
Small Tray (feeds 10 people) $45.00 | Medium Tray (feeds 20 people) $90.00 | Large Tray (feeds 30 people) $135.00
Veggie Crudite Platter - Peppercorn Ranch (V)
$50.00/+
Small Tray (feeds 10 people) $50.00 | Medium Tray (feeds 20 people) $100.00 | Large Tray (feeds 30 people) $150.00 | +$5.00 per person for larger events.
Small Bites
Minimum of 20 bites
Mini VA Ham Sweet Potato Biscuits
$3.00/Per Piece
House-made Jam & Pickles | Minimum order is 20.
Shrimp Cocktail Cups
$3.50/Per Piece
Lemon, house cocktail, micros.
Baby Brie, Candied Pecan & Cranberry Jam Tartlet (V)
$2.00/Per Piece
Spinach & Artichoke Phyllo Bite (V)
$2.00/Per Piece
Smoked Salmon Spread Phyllo Bite
$2.00/Per Piece
Antipasto Skewer (V)
$4.00/Per Piece
Mozzarella, tomato, pesto, artichoke, olives.
Bruschetta (V)
$3.00/Per Piece
Marinated tomatoes, house-made pesto, olive oil crostini.
Dessert
Lemon Tart with Berry Coulis & Chantilly Cream (V)
$3.50/Per Piece
Dark Chocolate Mousse Tart (V)
$3.50/Per Piece